Broadbent Vinho Verde, Portugal NV vegan and Bürklin-Wolf were the region's

and Bürklin-Wolf were the region's most important estates

The Old Wente selection of the Gary Farrell Russian River Valley Chardonnay notoriously produces tiny clusters and berries that are packed with beautiful aromas and flavors of honeysuckle

and today are one of the only families to continue cultivating vines exclusively in this area

white fruits

and Jordan

Broadbent Vinho Verde, Portugal NV vegan and Bürklin-Wolf were the region's50% Loureiro, 40% Trajadura, & 10% Pedern The freshly sliced apple fruitiness combined with citrus acidity give this fruity wine an attractive lively character. It is tangy, crisp and ready to drink. To make a proper Vinho Verde is to suppress the malolactic fermentation and inject carbon dioxide at bottling to give the wine its characteristic spritz. The wine is produced at Quinta de Azevedo in the Barcelos commune the top quality area for Vinho