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Mrs. Wages® Mrs. Wages® Citric Acid Various green inner base

Description

green inner base

Will not dry out

Scribes & Starts Nail Or Screw Holes

Lodge logic

Professional

Mrs. Wages® Mrs. Wages® Citric Acid Various green inner baseThe USDA recommends the addition of citric acid to each jar of canned tomatoes to reduce potential botulism risk. For more information click here. Although tomatoes are generally thought of as high acid fruits, a few varieties have higher known pH levels making them more susceptible to the spores of Clostridium botulinum. The addition of Mrs. Wages Citric Acid raises the acidity and lowers the pH. To ensure safe acidity, add 1 2 teaspoon of citric

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