Textured Vegetable Protein (1.5 lbs) GERD Certified Gluten-Free

Certified Gluten-Free

soups and sauces

Effie's Homemade Corncakes are crisp tea biscuits with a homey

delicately sweet flavor that will leave you wanting more

Well buckwheat flour is just full of healthy and easily digestible proteins

Textured Vegetable Protein (1.5 lbs) GERD Certified Gluten-FreeTVP is the real MVP Meatless Vegetable Protein, that is. I guess you could say it is the Most Valuable Player in most vegan dishes too. This flavorless plant based protein is often used as a meat extender or substitute in recipes. It is made from defatted soy flour that is cooked under pressure then dried, resulting in textured chunks. Think of it as a cousin to tofu. When rehydrated, TVP has a fibrous, spongy texture and a behavior similar to ground