Mitake Roasted Sesame Seeds Black (irigoma kuro) 500g Origin_China It is a mark of

It is a mark of origin rather than an ingredient

Japan What makes the red umeshu different from the white

refrigeration simply keeps it at its best

Proven in serious kitchens: Yakumi pans are used by kitchens including Restaurant Story

Learn more in our guide to Japanese ceramics

Mitake Roasted Sesame Seeds Black (irigoma kuro) 500g Origin_China It is a mark ofMitake's Roasted Black Sesame Seeds (Irigoma Kuro) are high quality sesame seeds that have been roasted to bring out their natural, robust flavour. This 500g pack is ideal for both home cooks and professional chefs seeking to add authentic Japanese taste to their dishes. How to Use These versatile sesame seeds can be sprinkled over salads, stir fries, or noodle dishes to add a delightful crunch and rich taste. Incorporate them into baked goods like