The Plant Based Workshop Organic Udon Noodles - 3x 165g BIPOC owned Cinnamon French Toast

Cinnamon French Toast

As part of your daily routine

or to avoid contributing to the suffering of animals

Whip up an easy weeknight solution: Quick Cauliflower Curry

In macrobiotic circles

The Plant Based Workshop Organic Udon Noodles - 3x 165g BIPOC owned Cinnamon French ToastThese organic vegan noodles are handmade by second generation Japanese artisans, using only the finest organic ingredients. Handmade in small batches in North Vancouver, these are high in quality, and great in taste. Simply defrost one cake in the fridge (1hr) or at room temperature (30mins), and place the noodles in BOILING water for 30 seconds or until you reach your desired texture. Strain the water, place noodles into your soup or sauce of choice