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lingering nicely on the finish
Coming from 60-year-old vines and brought up in 15% new oak
primary fermentation takes place in stainless steel vats at 64° Fahrenheit for 8-10 days
The wine is aged six months in American oak barrels
Notes: Summer's light sorbet frozen dessert is in your glass
Textbook Cabernet Sauvignon 2019 sku_2177127 lingering nicely on the finishDark fruits, plums, black currants, framed by big supple tannins, layered and sumptuous in the mouth. Ample oak marries the finishing textures. The classic Napa Valley Textbook style. Ideal with light meals such as fish dishes, sea food and salads.
